Two Pork Tango
Get ready for a true flavor fiesta with the Two Pork Tango box! This dynamic duo features one dozen of our classic Ancho Pork Tamales and one dozen of our fiery Habanero Pork Tamales. Each tamale is crafted in Texas, wrapped in our lard-free masa, and bursting with authentic spices that make every bite unforgettable.
- Ancho Pork Tamales: Filled with slow-cooked pork in a mildly spicy ancho chili sauce, these tamales are perfect for those who love a savory, traditional taste with a kick.
- Habanero Pork Tamales: For those who crave extra heat, these tamales bring the spice! Shredded pork in a bold habanero sauce takes flavor up a notch for a satisfying, spicy experience.
Perfect for family gatherings, celebrations, or anyone ready to try two levels of Texas-style pork tamales, the Two Pork Tango box brings a delicious blend of tradition and heat to your table.
Stove: Place unopened bag of tamales in boiling water, turn water down to a simmer for 20 minutes from frozen and 15 minutes if thawed. Only 4 or 5 inches of water are necessary as the tamales cook in the bag. Microwave: Best if thawed prior to cooking. Poke a couple of holes in the bag or make a slit. Microwave 3-5 minutes depending on strength of microwave. Caution: Bag and contents will be hot, allow time to cool before handling. If bag is open prior to heating, only cook by microwave or steam. Cook to internal temperature of 165 F.