The Casa Market Vanilla Paste
We have perfected our vanilla paste so that you can easily include the texture of the vanilla beans in your recipes along with the authentic flavor and aroma of Mexican vanilla.
Papantla, is the region where our vanilla originated and continues to be produced. The unique flavor and aroma of vanilla from this region in Mexico is known and treasured by connoisseurs.
Ingredients: Sugar, Water, Vanilla Extract, Vanilla Beans, Xanthan Gum
PRODUCT OF MEXICO
Stove: Place unopened bag of tamales in boiling water, turn water down to a simmer for 20 minutes from frozen and 15 minutes if thawed. Only 4 or 5 inches of water are necessary as the tamales cook in the bag. Microwave: Best if thawed prior to cooking. Poke a couple of holes in the bag or make a slit. Microwave 3-5 minutes depending on strength of microwave. Caution: Bag and contents will be hot, allow time to cool before handling. If bag is open prior to heating, only cook by microwave or steam. Cook to internal temperature of 165 F.