Christmas Tamale Box
Texas Holiday Tamale Set
Bring the spirit of Texas to your holiday table with our Christmas Tamale Set, featuring a dozen of each:
- Ancho Pork Tamales: Tender pork slow-cooked in a rich ancho chili sauce, wrapped in soft, lard-free masa.
- Chicken Verde Tamales: Bright, zesty flavors from shredded chicken, fresh jalapeños, and tangy tomatillos.
- Beef Tenderloin Tamales: Bold, spiced beef tenderloin paired with ancho chilies and jalapeños for a savory kick.
- Cheese Tamales: A creamy blend of three cheeses, jalapeños, and bell peppers in lard-free masa.
Top it all off with two sensational salsas:
- Cita's Garden Green Salsa: A creamy mix of tangy tomatillos and jalapeños, perfect as a topping or marinade.
- Red Rage Salsa: A fiery blend of tomatoes, pickled jalapeños, and freshly peeled garlic—ideal for dipping or spicing up any dish.
Gather around, indulge in authentic flavors, and create unforgettable memories with every bite this holiday season!
Stove: Place unopened bag of tamales in boiling water, turn water down to a simmer for 20 minutes from frozen and 15 minutes if thawed. Only 4 or 5 inches of water are necessary as the tamales cook in the bag. Microwave: Best if thawed prior to cooking. Poke a couple of holes in the bag or make a slit. Microwave 3-5 minutes depending on strength of microwave. Caution: Bag and contents will be hot, allow time to cool before handling. If bag is open prior to heating, only cook by microwave or steam. Cook to internal temperature of 165 F.