Cantaritos Kit
Cantaritos de barro cups are traditional, small, clay cups that are staples of street fairs in the Mexican state of Jalisco. Know by locals as “the best way to drink tequila,” the namesake cocktail is made by rimming the cup with lime juice and chili salt, squeezing fresh lemon, lime, and grapefruit juice in the cup, and adding a splash of tequila and grapefruit soda. Cantaritos cups maintain a cocktail’s cold temperature, and the handmade nature evoked memories of generations worth of fun.
Contains :
2 Cups
Eco Straws
Citrus Press
Chile Seaonsing with Lime
Stove: Place unopened bag of tamales in boiling water, turn water down to a simmer for 20 minutes from frozen and 15 minutes if thawed. Only 4 or 5 inches of water are necessary as the tamales cook in the bag. Microwave: Best if thawed prior to cooking. Poke a couple of holes in the bag or make a slit. Microwave 3-5 minutes depending on strength of microwave. Caution: Bag and contents will be hot, allow time to cool before handling. If bag is open prior to heating, only cook by microwave or steam. Cook to internal temperature of 165 F.