3 Section Salsa Dish - Guamuchil Wood
$ 39.20
Handmade of durable and beautiful Mexican Guamúchil wood, the three section design is perfect for salsa, guacamole, pico de gallo, and any other dip that you fancy. Pair with the included set of 3 matching wooden spoons, and you'll be ready to get the party started. The guamúchil tree is a native tree to Jalisco, where these dishes are made. The tree produces wood with beautiful grains and rich colors, and they don't require replanting as the trees grow very quickly thanks to rapid growth and fast-germinating seeds.
Stove: Place unopened bag of tamales in boiling water, turn water down to a simmer for 20 minutes from frozen and 15 minutes if thawed. Only 4 or 5 inches of water are necessary as the tamales cook in the bag. Microwave: Best if thawed prior to cooking. Poke a couple of holes in the bag or make a slit. Microwave 3-5 minutes depending on strength of microwave. Caution: Bag and contents will be hot, allow time to cool before handling. If bag is open prior to heating, only cook by microwave or steam. Cook to internal temperature of 165 F.